Mother of 4 boys, ranging from age 9 to 4 months. I LOVE cooking for my family, reading about food, talking about food and shopping for food. Each year, we grow a little more of our own food, eat a little more locally and organically, and introduce more to our kids. While we try to eat healthy and naturally, we aren’t a family that says no to treats and I’ve been known to head to the drive-thru during particularly crazy weeks. My goal is to introduce my boys to all kinds of foods and raise kids who are adventurous and open to trying anything. Some days are great and some days feel like I’m in survival mode.

My blog started the day my oldest son asked what was for dinner and when I told him, he responded with “Woo-Hoo! Tofu!”  Although I hope other people enjoy what I write, I really write to remember what our family was doing and to create memories through our dinners together.


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